Asparagus Crowns x 12

These are Class A crowns, originating on the sandy soils in the Netherlands & Germany; they are second early, producing high yields of fat spears with closed purple tips.

This particular variety is highly recommended for its excellent flavour & quality.

English grown asparagus has a taste and flavour that is unique and increasingly sought after. Simply steamed & served with melted butter is a seasonal joy not to be missed.

To allow optimum development do not cut in first year and cut spears only sparingly in second year.

Note; Picture for illustration purposes only.

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